U.S. food safety inspections languishing Under Bush Administration

CNN:
Between 2003 and 2006, FDA food safety inspections dropped 47 percent, according to a database analysis of federal records by The Associated Press.
That's not all that's dropping at the FDA in terms of food safety. The analysis also shows:
• There are 12 percent fewer FDA employees in field offices who concentrate on food issues.
• Safety tests for U.S.-produced food have dropped nearly 75 percent, from 9,748 in 2003 to 2,455 last year, according to the agency's own statistics.